Pressure Canner: Tomatoes 2018

Another info-note to self about my canned tomatoes. Three dozen jars of tomatoes were canned in September 2018.  The first two batches were Roma tomatoes purchased from first NoFrills in a 20 pound box for $7,99, then a second box was purchased from Metro in a 25 pound box for $8.00.  The third batch was… Continue reading Pressure Canner: Tomatoes 2018

Steam Canner

This entry is mostly an info-note to self about my new steam canner. When I tested it, as suggested in the manual, by canning four 1 litre jars filled with hot water, and watching the gauge, one of the jars cracked on the bottom. I began at a 6/10 heat on my burner, I never… Continue reading Steam Canner

Treating Ourselves

The second batch of crabapples are boiling on the stove. This week was a busy one! There is a volunteer apple tree in the back yard at Mist Cottage. It is probably a crabapple tree, the apples are about half an inch to an inch in diameter. Attila figures they would be much larger if… Continue reading Treating Ourselves

Cancation

There are vacations, staycations, and I have just decided that what I had… was a cancation. I stayed home and canned for a week. And I enjoyed it. Attila stayed home and enjoyed being home, low-key, low pressure, he loved it. And I, and Attila, will enjoy the results of the cancation for months and… Continue reading Cancation

Kitchen Magic

I have always loved the kitchen. I love everything about the kitchen, acquiring food to put in it, preserving food, storing food, preparing food, baking, cleaning, organizing, the list goes on. I’ve always been this way, ever since I can remember. My Aunt had a picture of me, at age about five, sweeping the kitchen… Continue reading Kitchen Magic