A Lasting Gift

Today I had the pleasure of browsing through my bookcase, and a special book caught my eye. It was a gift. One of the significant contexts of my life was Graduate School. I met some truly wonderful people during those years. One of them was Jeremy. He was funny, smart, kind, and a kid compared… Continue reading A Lasting Gift

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Sauerkraut

Sauerkraut, home fermented Sauerkraut, is a wonderful experience! Early in August I started a batch of Sauerkraut in a one litre mason jar. A week or so ago we opened it up and WOW! It is amazing, soooo good. As an added bonus it was made with a cabbage right out of our garden in… Continue reading Sauerkraut

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Home

Well, I honestly thought that by this time of year I would not be so very busy with what is coming in from the garden! Every other day I am making pizza sauce with our tomatoes, blanching green beans for the freezer, and making something with zucchini. We have enough tomato sauce canned now to… Continue reading Home

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R & R

The first week of September has been a busy one. Attila and I seldom go out for entertainment, it has been years since we attended a Van Gogh exhibition in Ottawa, I think that was the last time we spent our resources on something that would be considered “entertainment”. And yet, we are entertained. Our… Continue reading R & R

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