Sauerkraut

Sauerkraut, home fermented Sauerkraut, is a wonderful experience! Early in August I started a batch of Sauerkraut in a one litre mason jar. A week or so ago we opened it up and WOW! It is amazing, soooo good. As an added bonus it was made with a cabbage right out of our garden in… Continue reading Sauerkraut

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