Pesto

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Pesto

INGREDIENTS:

– 4 cloves garlic
– 2 cups basil leaves
– 1/2 cup Parmesan cheese
Р1/4 cup pine nuts  or almonds
– 1/2 cup olive oil

METHOD:

1. Process garlic, basil, cheese and nuts in food processor till pureed.

2. Slowly add oil till mixture develops a thick mayonnaise type consistency.
SERVINGS: 1
SOURCE: Winners Cookbook, page 127

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